Lawmakers to get taste of coast at Coastal Day
by Walter C. Jones, Morris News Service
Jan 18, 2013 | 649 views | 0 0 comments | 5 5 recommendations | email to a friend | print
David Weber, of the University of Georgia’s Burton 4-H Center, holds a turtle Thursday at the Capitol for Coastal Day. (Photos from Morris News Service)
David Weber, of the University of Georgia’s Burton 4-H Center, holds a turtle Thursday at the Capitol for Coastal Day. (Photos from Morris News Service)
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Director of Coastal Resources for the Georgia Department of Natural Resources Spud Woodward (left) talks to House Speaker David Ralston. (Photos from Morris News Service)
Director of Coastal Resources for the Georgia Department of Natural Resources Spud Woodward (left) talks to House Speaker David Ralston. (Photos from Morris News Service)
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A variety of skulls, including a bobcat, are on display. (Photos from Morris News Service)
A variety of skulls, including a bobcat, are on display. (Photos from Morris News Service)
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ATLANTA — Legislators may have been thinking about the State of the State Address and the release of Gov. Nathan Deal’s budget proposal, but they were tasting Georgia’s coast.

That’s because representatives of coastal trade associations, cultural landmarks and the environment fed the officials a seafood lunch. And Rep. Jeff Chapman, R-Brunswick, wheeled a cooler around filled with wild-shrimp cocktails for anyone who missed out on the feast.

The groups gathered Thursday in a Capitol hallway by stairs used by lawmakers with displays, demonstrations and slithering critters from Georgia’s seaside. Politicians, lobbyists and aides paused to examine the snakes, basket-weaving demonstrations or try their luck on a virtual-fishing game.

“You picked a time when the Capitol is rather busy,” Deal joked.

He said he recognized the economic and cultural importance of the coast, totaling a yearly economic impact of $2 billion.

“We all know that these are activities that have a huge economic benefit because people come to our state to hunt, fish, to enjoy our coastline, to swim and to do all of the things that we have the opportunity to offer to them,” he said.

House Speaker David Ralston praised the groups and Department of Natural Resources experts present.

“You are the people we lean on and look to for advice when we make these decisions,” said Ralston, R-Blue Ridge.

Among the groups participating were newcomers the Georgia Shellfish Growers Association, who contributed oysters for the legislators’ lunch.

“They’re doing a lot of innovative and entrepreneurial things to try to grow that industry,” said Spud Woodward, director of coastal resources for the Department of Natural Resources.
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